If you could only pick one condiment and only one to use, which one would it be.

[CtChevy427]

This one came to me while I was making my lunch today.....

 

[orrum]

Stump hole likker......makes everything taste better! Goes well with salty things!

 

[DieselCash]

Mustard! :thumbsup:

 

[orrum]

OOps I didna see the choices, hot sauce.

 

[robzombie4551]

This one came to me while I was making my lunch today.....

What did you have for lunch praytell. This poll can't be justified, because I can't pick just one.

Although spicy mustard would be the closet as it goes with the most things I eat. IE: subs,hot dogs , brats MMMMM,

Damn now I'm hungry, I'm going to make some brats.

 

[Pepperidge]

other: Tony Chachere's creole seasoning

 

[btfarm]

other: Tony Chachere's creole seasoning

That's the kind right there! Found out about it down south and love having that on hand now!

I did, however, vote for butter. I can't function without butter. catsup would have to be 2nd.

 

[ak diesel driver]

mustard especially spicy

 

[Mad Maxx]

BBQ Sauce all the way!

 

[saratoga]

Hot sauce. Frank's Red Hot to be specific...

 

[3500GMC]

Voted other..

Horseradish. The best horseradish money can buy is made in Fremont Ohio. Welly's

 

[Dieseldad97]

I have Ketchup on pretty much everything LOL. Ketchup got my vote.

 

[12ga diesel]

other: Tony Chachere's creole seasoning

:iagree:

Every poll that has been put up on this site, I can almost make a choice within 5 seconds. I staired at the screen for about 2 minutes. This is such a tough call. I love butter, you can't go wrong with hot sauce, and a good hot mustard is good on a lot of stuff. But I went with "other" as soon as Pep through out the picture of Tony Chachere's. I always keep that on hand since a few friends turned me on to it about 7 years ago while camping. I also have his All-Spice and White Gravy mix. You can put it on eggs, burgers, sausages, pizza, and just about anything else. It's the goods.

 

[jmack91z28]

You have a spelling error in the poll. The word Duke's needs to be infront of mayo. No big deal, I reckon it's to be inferred anyways.

 

[Pepperidge]

actually "Blue Plate" needs to be in front of Mayo...there is no better

 

[12ga diesel]

You have a spelling error in the poll. The word Duke's needs to be infront of mayo. No big deal, I reckon it's to be inferred anyways.

actually "Blue Plate" needs to be in front of Mayo...there is no better

:boxing_smiley: Uh oh... here comes the brand debate now! :hihi:

 

[jmack91z28]

actually "Blue Plate" needs to be in front of Mayo...there is no better

Whoa, excuse me sir, you're from the south, there is no other brand sold here but dukes.

I forgive you though.

 

[Pepperidge]

Blue plate is the south...made right here in the south and locally owned by the William B Reilly Co....

apology accepted kind sir

 

[btfarm]

Well then to HELLMANS to da bode-a-yas then...

 

[Pepperidge]

Hellmans is Kalifornication owned uke: